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Hangzhou Longfeng Innovation Technology Co., Ltd.
1anno
Zhejiang, China
Prodotti principali: Pasta di tuorlo d'uovo, torsione di pasta fritta, Dessert
 
 
Egg Yolk Pastry stands out as a star in Chinese pastries. With global sales exceeding 600 million units, it’s a hit worldwide. Made with New Zealand butter for the pastry, chewy mochi, low - sugar red - bean paste, and oily salted duck yolks, each bite offers a fresh, layered taste.